You can find us in Torrevieja, next to Mercadona and across from the bus station. For more information on our location, see find us.

We sell a range of Authentic Georgian cuisine, all handmade on site using our family recipes. See our menu here.

Oooh! That’s a tough one. Our most beloved dish by our customers are our khinkalis (dumplings) and khachapuris (cheesy breads). We always suggest trying our dumplings and an oozy, cheesy bread. These are that are perfect to share with friends while enjoying an ice cold Georgian soda or wine.

We sure do! Pay us a visit to check out our range of specialty Georgian soft drinks and alcohol free beverages.

Supsa Dupsa is open every day!

Monday: midday - midnight (BBQ closed)

Tuesday: midday - midnight

Wednesday: midday - midnight

Thursday: midday - midnight

Friday: 5pm - midnight

Saturday: midday - midnight

Sunday: midday - midnight

Supsa Dupsa is a great option for catering your next party, celebration or even if you just want to stock up on our delicious Khinkali for home. See our catering page for more detail.

Georgian food is typically more aromatic than spicy. We use herbs like cilantro, parsley, and dill, as well as flavourful seasonings like garlic and ajika (a mild red pepper paste). Many of our customers enjoy eating our Khinkali with lots of black pepper on top, but we leave that up to you!

Of course! We offer several vegetarian dishes such as phkali (beetroot and spinac dips with homemade corn bread), badrijani (eggplant rolls with walnut paste), khachapuri, and mushroom and cheese khinkali. Vegan options are available—just ask our staff! For more details of our dishes, see our menu.

Khachapuri is Georgia’s signature cheese bread, often filled with melted cheese and sometimes topped with an egg and butter. We offer a few styles, including Adjaruli (boat-shaped) and Megruli (round). Perfect for sharing, or enjoy all to yourself.

We sure do, see our dessert section on our menu page. Our specialty honey cake is not to be missed!